Traditional food
Celiacs on request
We are committed to the environment and work towards sustainable tourism.
That is why we are taking measures in this direction. More information
Consume local products to contribute to the sustainability of the environment, reduce the carbon footprint by depending less on the outside and create environmental awareness and respect for local culture.in the Torre del Conde Restaurant, we are committed to:
- Support our local farmers, buying their products to prepare traditional dishes and offer them to our visitors, spreading our culinary culture.
- Promote among our guests guided tours to our National Park in the most respectful way with the environment, i.e. being a true ecotourist.
- Support local service providers and smaller service providers.
We will promote among our diners guided tours to our National Park in the most environmentally friendly way, that is, being a true ecotourist.
- We support local and smaller scale service providers, such as bakers, greengrocers, fishmongers and letter carriers, generating synergies that allow them to prosper their small businesses and contribute significantly to the local economy.
Open map San Sebastián de la Gomera, San Sebastián de la Gomera (Sta. Cruz de Tenerife), España
Privileged location, only 500 meters from the Port.
The Torre del Conde Restaurant is the perfect place to enjoy tasty dishes made with the best local products.
In our menu you can choose from a wide variety of local, national and international dishes, as well as breakfast service which includes coffee, tea, chocolate, toast with butter and jam, bread, cheese, cold meats, yogurts, fruit and cereals.
Prices
- Prices vary according to season and menu.
Timetable
Open to the general public, all year round:
- Lunch hours: from 1:00 p.m. to 3:00 p.m. (Fridays, Saturdays and Sundays)
- Dinner hours: from 7:00 p.m. to 11:00 p.m. (Fridays and Saturdays).
Specialty
The gastronomic proposal of our restaurant is international, national and especially local traditional food, these dishes vary depending on the season, as we adapt them according to the time of the local harvests.
Relevance
Traditional food
Additional information
Celiacs on request