26637
2
Guided winery tour + tasting of Ribeira Sacra D.O. wines, with appetizers and a tasting of local products
<p>Guided tour of the winery, located in the heart of the Ribeira Sacra (municipality of Pantón).<br><br>During the tour, the direct connection between the wine and the landscape and environment of the Ribeira Sacra is explained: the distinctive characteristics of the wine depending on the slope’s orientation, the ecosystems, and the vineyard’s layout in terraces (stepped terraces). The vines (averaging over 35 years old) are in the process of transitioning to organic viticulture.<br><br>The activity is offered in two options:<br><br>OPTION 1 Discover our classics: guided tour of the winery + tasting of the 3 most representative wines + appetizer.<br><br>OPTION 2 Premium Experience: guided tour of the winery + tasting of the 3 most representative wines + 2 select wines + appetizer.</p>
Wines inspired by the landscape of the Miño Canyon at a winery in the heart of the Ribeira Sacra
Wines inspired by the landscape of the Miño Canyon at a winery in the heart of the Ribeira Sacra
visita-guiada-a-bodega-degustacion-de-vinos-do-ribeira-sacra-con-aperitivo-y-cata-de-productos-locales
https://mrplan.io/experiencias/lib/imagen_exp.php?id_experiencia=26637
1
26590
2
Guided tour of the vineyard and winery + tasting of 2–3 varieties of wine paired with locally sourced products
<p>The tour begins outside the winery to provide some context about where we are. We’ll explain what the Ribeira Sacra is, its essence, its heritage, its natural and cultural values, the different wine varieties, why traditional wineries have single-sloped roofs, the importance of climate and sunlight for the vineyards, and the issue of land-use changes and the abandonment of vineyards in the area. Outside the winery, the vineyard is also explained.<br><br>Then we go inside the winery, where the wine-making processes and the winery’s materials are explained: those used in the past and those used today.<br><br>The activity concludes with a tasting: a selection of 6 wines is presented, and 2–3 varieties are tasted. The tasting includes a selection of the best local zero-mile products: cheeses from the Airas Moniz cheese factory (awarded nationally in consecutive years, including 2026), chestnut cream produced in Chantada (Castañas Naiciña), Mariñeiras cookies, and “Da Josefa” tetilla cheese (a national award winner), as well as a selection of other Galician cheeses such as San Simon da Costa, Cebreiro, and Galmesán. The tasting can take place either indoors or outdoors.<br><br>Bodega Ribada was founded in 2005 based on a family tradition spanning several generations; it is a small stone winery (single-story) that oversees the vineyard located at its feet in the parish of San Fiz (Chantada). It is less than 5 minutes from the village of Belesar, allowing visitors to combine their visit with Zodiac boat tours on the Miño River, sections of the Winter Way to Santiago, the Roman road, or the rural Romanesque architecture of the surrounding area (12th–13th centuries). It is 7 minutes from the town of Chantada.</p>
Heroic viticulture on the slopes of the Miño River, featuring a tasting paired with locally sourced dishes
Guided tour of the vineyard and barrel room, including a tasting of up to 3 wines and a sampling of locally sourced cold cuts and cheeses: discover the winery’s artisanal process firsthand from its creators
visita-guiada-al-vinedo-y-a-la-bodega-cata-de-2-3-variedades-de-vino-con-producto-local-km-0
https://mrplan.io/experiencias/lib/imagen_exp.php?id_experiencia=26590
1
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