For all audiences
1 hour
We are committed to the environment and work towards sustainable tourism.
That is why we are taking measures in this direction. More information
At Los Balanchares farm, we are committed to biodiversity conservation and local development in the Sierras Subbéticas Natural Park and UNESCO Global Geopark. Our approach is based on organic goat farming, traditional grazing, and immersive experiences that connect visitors with the landscape, livestock culture, and the conservation of this protected area.
1. Livestock Farming and Landscape Conservation: We maintain organic goat farming and support grazing in the Natural Park, a key practice for preserving mountain ecosystems and preventing wildfires. Through our visits and experiences, we explain how this livestock farming model contributes to protecting biodiversity, the traditional landscape, and the values ??of the UNESCO Geopark.
2. Interpretive Experiences and Small Groups: We highlight the pastoral profession and livestock culture of the area through explanations and interpretations of the environment provided by local staff trained in the values ??of the protected area. We conduct activities in small groups, ensuring personalized attention and avoiding overcrowding to minimize our impact on the natural and rural environment of Zuheros.
3. Good Environmental Practices on the Farm: We implement good environmental practices in the management of the farm, promoting the circular economy, minimizing the use of single-use plastics, and reducing the generation of non-recyclable waste in our activities. We also support initiatives for the conservation and monitoring of wildlife in the local area, with facilities for nature photography and environmental education, and we are officially affiliated with the European Charter for Sustainable Tourism (ECST).
4. Local Development and Employment: We promote local employment and local businesses, working with local suppliers and services and contributing to keeping people in rural areas. In doing so, we strengthen the productive and cultural identity of the Sierras Subbéticas region and promote more balanced and sustainable economic development.
Open map Zuheros (Córdoba), España
Enjoy cheese with all five senses
In this gourmet experience, we will taste five select varieties of our "Los Balanchares" cheeses, learning about their production process and main characteristics, and finishing with their organoleptic analysis.
We will learn about the tasting process through its different phases: visual, tactile, olfactory, and gustatory.
An experience guided by professionals that will make you learn and enjoy cheese.
Prices
- Tasting for 2 to 9 people: €100/final price.
Groups of 10 or more people:
Tasting participant: €10/person.
The price includes
- Tasting of five varieties of cheese.
- Water and fruit for differentiation.
- Approximate duration: 1 hour.
Timetable
All year round, Fridays, Saturdays, and Sundays:
Schedules: 11:00 AM, 12:00 PM, and 1:00 PM.
Activity details
- It takes place at our "Los Balanchares" cheese factory in the town of Zuheros.
- Maximum 30 people per schedule.
-Available language: Spanish.
It is an accessible activity.
Suitable for families with children.
Instructions when buying a gift voucher
Our gift vouchers are valid for 12 months from the date of purchase and can be redeemed on any available date within this period. After this time, the voucher will have no value and will be void.
Upon purchase, you will receive two vouchers, one with the redemption code and the other voucher (without amounts) that you can send as a gift with a personalized dedication to the person of your choice.
To whom it is addressed
For all audiences
Approximate duration
1 hour
Booking conditions
Payment will be made in full at the time of booking using the indicated methods.
Cancellation policy
- Cancellation of the reservation may result in a refund if carried out more than 48 hours in advance.
- Cancellations less than 48 hours in advance will not result in a refund.
- Partial cancellations will not result in any refund.
- The customer can request a change of date/time for the experience at least one week in advance. Date/time changes are subject to availability.